FRESH SEASONAL FRUIT with Demerara sugar and vanilla bean cream7
WARM BANANA BREAD with walnut and dulce de leche 7
CINNAMON ROLLED OATS AND TOASTED NUT GRANOLA with thick yogurt, fruit and honey7
RAISED WAFFLES with blackberries, toasted almond and warm maple syrup8
STOCKYARDS PLATE two eggs*, bacon or sausage with potatoes and toast10
RUNNY EGG* & CHEDDAR SANDWICH with bacon-wrapped sausage and tomato on a roll9
CHICKEN BISCUIT fried chicken, gravy and a sunny-side-up egg*11
D.CHANG’S EGG "DOUGHNUT" soft egg*, cheese, sriracha and bialy9
FRESH EGGS fried, scrambled, poached or soft cooked3
WOLFERMAN MUFFIN, CREAMTOP BISCUIT OR TOAST3
with soft butter & jam
FARM TO MARKET BIALY4
with cream cheese
HICKORY-SMOKED BACON OR NICE SAUSAGE4
FRIED YUKON GOLD POTATOES2
MIMOSA7
BACON BLOODY MARY (available w/o bacon)7
CAMPARI & FRESH GRAPEFRUIT7
SUPERNOVAvodka, cointreau,9
aranciata and cava
FRESHLY SQUEEZED ORANGE JUICE4
FRESHLY SQUEEZED GRAPEFRUIT JUICE4
BULL MOUNTAIN BLEND COFFEE2.50
regular and decaf
HARNEY & SONS HOT TEA SACHET3
BROKEN LEAF CHINA BLACK ICED TEA2.50
COLD MILK2
BOTTLED WATER2
* The consumption of raw or undercooked animal products may increase your risk of foodborne illness.
Separate checks at servers discretion. Gratuity may be added to parties of six or more.
